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Regional Variations

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Food from South of India - Karnataka

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The area commonly referred to as ‘South India’ consists of four states – Karnataka, Andhra Pradesh, Tamil Nadu and Kerala.  Whilst the Southern states have several unifying cultural elements, each state is distinct with its unique language, culture, and cuisine.Karnataka  ...
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Food from the East and North-East of India

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A taste of freshwater and fertile plains!Indian cuisine is a rich mixture of a large number of influences. Being the home to one of the most ancient civilizations in the world, India is the melting pot of a number of traditions ...
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