Ingredients

Turmeric otherwise known as “Indian Saffron” is a popular Indian spice well known for its bright yellow colour and slightly bitter astringent taste. The exact origin of turmeric is unknown but it believed to originate from South East Asia, most ...

Did you know that more than 68% of Indians eat rice? The rest eat wheat, jowar and Bajra. Grains form an integral part of Indian cuisine. In fact, Indian food is designed to allow one of the grains take center ...